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Ask your server about nightly specials
Drinks Menus
Thai Curry Butternut Squash Bisque
Mooncussers Duck Fat Fries
Served with garlic aioli
Duck Fat Fried Brussels Sprouts
$12
$14
$14
Red wine vinaigrette, gremolata, salt pork lardons
Fresh Spring Roll
Thai peanut sauce, jicama bean sprouts, carrots, scallions
Choice of: Fried Tofu $15 Grilled shrimp $19
PEI Mussels Dijonnaise
$16
Butter, white wine, garlic, shallots, dijon mustard
Gambas Al Ajillo
$19
Gulf shrimp, garlic, shallots, chopped tomatoes, sherry paprika butter sauce
Confit Duck Bao Buns
$17
Apple jicama slaw, pulled orange duck confit, sesame seeds
Steak & Eggs
$18
5 oz. hanger steak, garlic fried rice, over easy duck egg, béarnaise
Simple Green Salad
$13
Mixed Greens, baby heirloom tomatoes, red onions, carrots, champagne vinaigrette
Field Greens
Arugula, strawberries, candied pecans, goat cheese, baby heirloom tomatoes, balsamic vinaigrette
Classic Caesar
$15
$15
Romain, white anchovies, shaved parmesan, housemade croutons, homemade caesar dressing
Additions:
Seared Salmon
$16
Seared Shrimp
$17
Seared Scallops
$23
10 oz Skirt Steak
$23
Ask your server about our
weekly dessert selections
Pan Seared Salmon
$29
Purple cauliflower puree, grilled asparagus, lemon thyme beurre blanc
Bouillabaisse
$41
Local scallops, shrimp, cod, mussels, saffron broth, rouille, crostini
Scallop Pappardelle
$41
White wine, garlic, butter, Dijon, fresh pappardelle, sauteed baby tomatoes, asparagus, peas,
served with local day boat scallops
Original Mooncussers Burger
$25
10 oz. duck fat-infused Angus double beef, homemade bacon jam, fried duck egg, arugula,
roasted tomato, garlic aioli, havarti, served with sea salt fries | Duck fat fries add $3
Braised Wild Boar Shank
$32
Red wine juniper braised, garlic buttery mashed potatoes, grilled lemon garlic asparagus
Duck Cassoulet
$36
Confit duck leg, cannellini beans, salt pork, sweet sausage
Steak Frites
$37
10 oz skirt steak, parisian sauce, served with sea salt fries | Duck fat fries add $3
16 oz. Tomahawk Pork Chop
$39
Whiskey brined, topped with a whiskey glaze, duck fat brussel sprouts, roasted fingerling potatoes
Additions
Grilled Lemon Garlic Asparagus
$8
Garlic Mashed Potatoes
$8
Roasted Fingerling Potatoes
$8
Garlic Sauteed Brussels Sprouts
$8
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.