Menu
Drinks Menus
Mooncussers Fries
Sea Salt Fries
Black truffle parmesan
Venison Sausage Stuffed Quahog
$6
$8
$8
onion | bell pepper | Chevre | Ritz crumbs | Béarnaise Sauce
Mexican Street Corn
$5
Char-grilled corn on-the-cob |ancho-lime crema | cotija cheese
Beef Tenderloin Carpaccio*
$14
Roasted Garlic Aioli | Shaved Parmesan | Arugula | Black Truffle Oil | Crostini
Mussels Dijonnaisse*
$18
PEI mussels | shallots | garlic |white wine | fresh herbs |crème fraiche | Dijon
Crispy Bourbon Braised Pork Belly
$14
Black Garlic Caramel | Crushed Peanuts | Watercress
Steak & Eggs
$19
petit filet | garlic white rice | egg over easy | béarnaise sauce
Roasted Feta Dip
$15
Baby Heirloom Tomato | Red and Green Grapes | Roasted Garlic | Oregano | Toasted Almonds | Grilled Naan
Gambas al Ajillo
$18
shallots | garlic | sherry | butter | espelette powder | parsley
Korean Braised Beef Short Rib Street Tacos
$16
Pickled Red Onion | Ancho-Lime Crema | Cotija cheese | Watermelon Radish | Griddled Corn Tortillas
Reconstructed Poke Bowl (Hawaiian Tuna Tartare)*
MP
Soy Sauce | Scallion | Macadamia Nuts | Wakame | Sesame Oil | Garlic White Rice | Cucumber | Edamame | Diced Mango | Ginger Dressing
Mooncussers Garden Greens
$10
Arcadian greens, baby heirloom tomatoes, shaved red onion, cucumber, carrot, white balsamic vinaigrette
Candied Walnut Salad
$12
Baby arugula | Gorgonzola | dried cranberry | Asian Pear | Cranberry-Walnut Vinaigrette
Salad Additions:
Salmon
$13
Scallops
$16
Shrimp
$14
Steak
$18
{10 ounces Certified Angus Beef Infused with Duck Fat,
Served on brioche buns from Fire King Bakery of Braintree with hand-cut Sea Salt fries or side salad}
Original Mooncussers Burger
$22
Havarti | Bacon Jam | Fried Duck Egg | Arugula | Roasted Tomato | Pickled Red Onion | Roasted Garlic Aioli
Jerry's Gorgonzola Burger
$19
Caramelized onion | cremini mushroom | roasted garlic aioli | arugula
Pork Belly Burger
$21
Smoked Vermont Cheddar | Griddled Pork Belly | Honey Crisp Apple | Tobacco Onions | Arugula | Maple Dijon BBQ
Plain Jane
$15
Arugula | Roasted Tomato | Pickled Red Onion
(Add Smoked Cheddar 2 | Bacon 2.5 | Fried Egg 1.5)
Flower Power
$16
2 1/4# plant based burger patties | arugula | roasted tomato | pickled red onion | Eggless Aioli
Tonight's Featured Burger
MP
See server for today’s burger special
Crème Brulée
$7
changes periodically | fresh berries | whipped cream
Sticky Toffee Pudding
Balsamic-Toffee Sauce | Praline Pecans | whipped Cream
Chargrilled Wild Atlantic Salmon
$30
Za’atar Spiced | Brown Butter-Carrot Puree | Herb Roasted Fingerlings | Haricot Vert | Umami Mushroom Compound Butter
Korean Braised Beef Short Rib, Bulgogi Style
$29
Sweet Potato Grits | Haricot Vert | Gochujang Braising Reduction | Pickled Red Onion | Watercress
Steak Frites
$30
Chargrilled 9 oz. teres major | hand-cut sea salt fries or side salad | signature Parisian sauce
Elote Style Risotto
$19
Brown Sugar Cured Bacon | Ancho-Lime Crema | Roasted Corn | Cotija Cheese
Additions:
Salmon
Scallops
Shrimp
Grilled Teres Major
$12
$16
$16
$18
Bouillabaisse
MP
Tonight’s catch | scallop | shrimp | mussels | Fennel | fingerlings | tomato-saffron broth | rouille crostini
Creole Spice Rubbed Tomahawk Pork Chop
$31
18 oz. Char-Grilled | Sweet Potato Grits | Herb Roasted Fingerlings | Haricot Vert | Corn | Peach Chutney
Sesame Seared Tuna*
MP
Arcadian Greens | Red Cabbage | Carrot Ribbons | Baby Tomato | Red Pepper | Edamame | Diced Mango |Sesame-Ginger Vinaigrette | Crispy Rice Noodles | Thai Peanut Sauce
Mocha Dusted Duck Breast
$31
Brown Butter Carrot Purée | Herb Roasted Fingerlings | Local Carrot | Haricot Vert | Peach Chutney
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.