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Venison Sausage Stuffed Quahog

$9

Onion | Bell Pepper | Goat Cheese | Ritz Crumbs | Sauce Béarnaise

Mooncussers Hand-Cut Fries

Black Truffle Parmesan

$8

$10

$15

Garlic Confit Aioli | Shaved Parmesan | Micro Arugula | Black Truffle Oil | Crostini

$16

PEI mussels | Shallots | Garlic | White Wine | Fines Herbs | Crème Fraiche | Dijon | Crusty Bread

Tonight’s Charcuterie Board for 2

MP

Assorted Dried & Cured Meats and Cheeses | Dijon | Cornichon | Pickled Red Onion | Seasonal Fruit Spread | Fresh Fruit | Assorted Crackers

Crispy Twice-Fried Korean Pork Belly

$17

Gochujang BBQ Sauce | House Kimchi | Crushed Peanuts

Roasted Feta Dip

$16

Baby Heirloom Tomato | Red & Green Grapes | Garlic Confit | Oregano | Toasted Almonds | Charred Naan

Mexican Street Corn

$7

Char-Grilled Corn on the Cob | Ancho-Lime Crema | Cotija Cheese

Steak & Egg

Petit Filet | Garlic White Rice |  Egg Over Easy |  Béarnaise Sauce

Gambas al Ajillo (Garlic Shrimp)

$19

Shallots | Garlic | Sherry | Butter |Espelette Powder | Parsley | Crusty Bread 

Lamb Birria Style Street Tacos

$18

Guajillo Stewed Lamb Shoulder | Cotija Cheese | Ancho-Lime Crema | Pickled Red Onion | Watermelon Radish

Tonight’s Crudo

MP

Ask Server For Tonight’s Selection

$11

Arcadian Greens | BabyHeirloom Tomato | Shaved Red Onion | Cucumber | Carrot | White Balsamic Vinaigrette

$13

Baby Arugula | Crumbled Feta | Dried Cranberry | Anjou Pear | Citrus-Sherry Vinaigrette

Grilled Salmon

$13

Seared Shrimp

Seared Scallops

$17

Prime Flat Iron Steak

$21

{10 Ounces Duck Fat Infused Angus Beef, Served on Fire King Baking Co. Brioche Buns

with Hand-Cut Sea Salt Fries or Side Greens Salad

Havarti | Bacon Jam | Fried Duck Egg | Arugula | Roasted Tomato | Pickled Red Onion | Garlic Confit Aioli

Caramelized Onion | Cremini Mushroom | Garlic Confit aioli | Arugula

Korean Pork Belly Burger

Smoked Cheddar | Griddled Pork Belly | House Kimchi | Tobacco Onions | Arugula | Gochujang BBQ Sauce

Arugula | Roasted Tomato | Pickled Red Onion | Garlic Confit Aioli 

(Add Smoked Vermont Cheddar 2.5 | Brown Sugar Cured Bacon 3 | Fried Cage Free Egg 2)

$18

2 1/4# Beyond Meat Plant Based Patties | Arugula | Roasted Tomato | Pickled Red Onion | Eggless Aioli

$8

Classic Vanilla Bean | Whipped Cream | Fresh Berries

Chocolate Brownie-Banana Bread Pudding

$10

Ghirardelli Chocolate Sauce | Vanilla Bean Gelato | Candied Walnuts | Whipped Cream

Classic New York Style Cheesecake

$9

Graham Cracker Crust | Wild Maine Blueberry Compote | Whipped Cream

Cherries Jubilee

$11

Kirsch Cherry Liqueur | Amarena Cherry-Dark Chocolate Chip Gelato

Gochujang Spice Rubbed Wild Atlantic Salmon

$31

Char-Grilled | Quinoa Tabbouleh | Smoked Tahini | House Kimchi | Harissa Oil

Jalisco Style Lamb Shank Birria

$32

Garlic White Rice | Watercress | Pickled Red Onion | Cilantro | Chopped White Onion | Braising Consommé Reduction | Charred Naan

$34

Chargrilled 9 oz. USDA Prime Beef Flat Iron | Hand-Cut Sea Salt Fries or Side Salad | Our Signature Parisian Sauce

Limoncello-Herb Risotto

$22

Mascarpone | Local Carrot | English Peas | Fines Herbs | Shaved Parmesan

Grilled Salmon

Seared Shrimp

Seared Scallops

Prime Flat Iron Steak

$13

$14

$17

$21

Merguez Spice Rubbed 16 0unce Bone-In Pork Chop

$32

Char-Grilled | Seasonal Vegetable Puree | Herb Roasted Fingerlings | Grilled Asparagus | Peach Chutney

Seafood Pasta

$43

Black Tiger Shrimp | Lobster Meat | Local Scallops | Shallots | Garlic | Fines Herbs | Limoncello | Butter | Fettucine

Pan Roasted Long Island Duck Breast

$38

Seared Hudson Valley Foie Gras | Seasonal Vegetable Puree | Duck Fat Roasted Fingerlings | Local Carrot | Peach-Pineapple Chutney | Honey-Balsamic Reduction

Tonight's Catch

MP

Roasted Corn Ragout | Dried Spanish Chorizo | Buttermilk | Cilantro | Chorizo Oil | Popcorn Shoots